★[BREAKFAST] Hawksmoor / Guild Hall / A Sausage Sandwich to Die For
So good I had to write it up twice.
I’d just like to make a quick concession to the Sausage Sandwich with French dip. What is this French dip you ask?
A French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a “French roll” or baguette. It is usually served au jus (“with juice”), that is, with beef juice from the cooking process. Beef broth or beef consomme is sometimes substituted.
This is the second French Dip I’ve had in London, the first being from Yianni at the Meatwagon when he was still in Peckham.
What you need to know is that they are great. The Hawksmoor sausage variant is one of the best sandwiches of the year, and just adds to the arsenal that is the Guild Hall breakfast menu. The bread, sausage and gravy are an incredible morning combination.
Another quick mention for the boiled eggs with anchovy soldiers - perfectly soft and the soldiers are perfectly crisp sticks of umami. And also those baked goods are still incredible.
Best breakfast in town.